Unsatisfactory 10/21/2024
Routine Inspection/Field Review Violations
Potential food contamination prevented during delivery, preparation, storage, display Wiping cloths properly used, stored, sanitizer concentration Warewashing facilities properly installed, maintained, used; Raw meats below and away from ready-to-eat food; species separated PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on Food Worker Cards current for all food workers; new food workers trained Compliance with valid permit; operating and risk control plans and required written procedure