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Good
This restaurant has had a few unsafe food handling practices over the last four inspections.
What does this mean?

Fang Llc Dba Mike's Noodle House

SEATTLE, WA 98104 418 MAYNARD AVE S (425) 445-5777
9
8
21 avg.
  • 4/19/2023
    FAIL
  • 3/28/2024
    FAIL
  • 9/26/2024
    FAIL
  • 5/2/2025
    FAIL
Inspections
  • Unsatisfactory 5/2/2025
    Routine Inspection/Field Review
    Violations
    • Garbage, refuse properly disposed; facilities maintained
    • Physical facilities properly installed,...
    • PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
    • Raw meats below and away from ready-to-eat food; species separated
  • Unsatisfactory 9/26/2024
    Routine Inspection/Field Review
    Violations
    • PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
    • Raw meats below and away from ready-to-eat food; species separated
  • Unsatisfactory 3/28/2024
    Routine Inspection/Field Review
    Violations
    • Proper thawing methods used
    • Warewashing facilities properly installed, maintained, used;
    • Non-food contact surfaces maintained and clean
    • Garbage, refuse properly disposed; facilities maintained
    • Food properly labeled; proper date marking
    • PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
    • Raw meats below and away from ready-to-eat food; species separated
  • Unsatisfactory 4/19/2023
    Routine Inspection/Field Review
    Violations
    • Food and non-food surfaces properly used and constructed; cleanable
    • Adequate handwashing facilities
    • Raw meats below and away from ready-to-eat food; species separated
    • Proper cold holding temperatures (greater than 45 degrees F)